Eggs, bacon, and toast with butter

Number served:

Ingredients:

  • egg - 2 large
  • bacon - 2 slice
  • bread (1 slice) - 1 oz
  • butter - 1 teaspoon

Directions:

Fry eggs in half the butter. Cook bacon and drain.

Use remaining butter on toast.

Get creative: based on the statistics of over 100,000 recipes, here are some other ingredients that are commonly used with the ingredients in this recipe that you might want to experiment by adding one or two of the following (amounts adjusted assuming you making 1 servings):

  • raw spinach : 3 teaspoon
  • chives : 3/4 teaspoon
  • bread crumbs : 3/4 teaspoon
  • white wine : 1/2 tablespoon
  • mushrooms : 3 teaspoon
  • sour cream : 1/2 tablespoon
  • parsley : 3/4 teaspoon
  • vanilla : 1/8 teaspoon
  • maple syrup : 1/3 teaspoon
  • red wine : 1/2 tablespoon

Approximate nutrients
per serving
(% daily requirement):


  • protein 116%

    bread: 6%
    bacon: 10%
    egg: 98%

  • cholesterol 98%

    butter: 16%
    bacon: 5%
    egg: 76%

  • iron 94%

    bread: 62%
    bacon: 12%
    egg: 20%

  • fat_saturated 82%

    butter: 58%
    bacon: 10%
    egg: 13%

  • sodium 48%

    butter: 8%
    bread: 13%
    bacon: 25%

  • riboflavin 47%

    bread: 9%
    bacon: 3%
    egg: 33%

  • fat_mono_unsaturated 38%

    butter: 21%
    bacon: 12%
    egg: 3%

  • phosphorus 33%

    bread: 5%
    bacon: 12%
    egg: 15%

  • vitamin_a_rae 25%

    butter: 22%
    egg: 3%

  • niacin 24%

    bread: 11%
    bacon: 13%

  • vitamin_b12 19%

    butter: 1%
    bacon: 8%
    egg: 9%

  • thiamin 18%

    bread: 11%
    bacon: 6%
    egg: 1%

  • energy_in_kcal 16%

    butter: 7%
    bread: 4%
    bacon: 3%
    egg: 1%

  • carbohydrate 13%

    bread: 13%

  • vitamin_b6 13%

    bread: 2%
    bacon: 4%
    egg: 7%

  • pantothenic_acid 12%

    bread: 3%
    bacon: 4%
    egg: 4%

  • folate_total 12%

    bread: 10%
    egg: 2%

  • copper 9%

    bread: 4%
    bacon: 2%
    egg: 2%

  • manganese 9%

    bread: 9%

  • choline 9%

    butter: 1%
    bread: 1%
    bacon: 4%
    egg: 2%

  • fat_poly_unsaturated 8%

    butter: 3%
    bread: 1%
    bacon: 3%
    egg: 1%