Use a medium size pan to combine the vinegar, sugar, ketchup, ginger, salt and tabasco sauce and bring to a boil under high heat.
Cook until the sauce is reduced to a fairly thick sauce. You don't want the sauce to be runny but you also don't want it to be too thick. Pay attention while cooking the sauce!
Get creative: based on the statistics of over 100,000 recipes, here are some other ingredients that are commonly used with the ingredients in this recipe that you might want to experiment by adding one or two of the following (amounts adjusted assuming you making 8 servings):
sugar 37%
brown sugar: 37%
carbohydrate 13%
brown sugar: 13%
iron 7%
brown sugar: 7%
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